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Food Service Assistant

Job Description
Position Type:
Food Service/Kitchen Helper
 
Date Posted:
10/7/2019
 
Location:
Lake Ripley Elementary
 
Date Available:
Immediate
 
Closing Date:
Until Filled

FOOD SERVICE ASSISTANT
The position is 174 days per year (during student days only), for 4.00 hours/day.
This position is a great fit for at home parents and also ideal for retirees and former restaurant staff.
Holidays and Weekends off!

Food service and culinary experience is preferred, but not required to perform the variety of duties related to school nutrition.
Customer service skills are very essential to this position.
Must be able to complete certifications. Ample time is provided to attain them.

ESSENTIAL JOB FUNCTIONS
  • Set up serving lines and serve food to students, staff, parents and guests
  • Comply with food and health safety requirements as governed by federal and state laws and regulations
  • Greet and interact with customers in a respectful and prompt manner
  • Operate commercial kitchen and cafeteria equipment, i.e. dishwasher, mixers, etc.
  • Clean and sanitize: work areas, equipment, and counter/table surfaces
  • Daily cleaning of kitchen space to include sweeping and mopping floors
  • Follow proper restocking procedures and monitor expiration dates to ensure the highest quality foods
  • Contribute to the efficient operation of the Food Service Department and the goals of the District
  • Performs other related duties as assigned or requested
QUALIFICATIONS, EDUCATION AND EXPERIENCE
  • Food and Sanitation Certifications will be required within the first year of employment
  • High school diploma or G.E.D. required
  • Ability to pass criminal background check
WORKING CONDITIONS
  • Safety training is provided by School District
  • Medium work: Employee is required to stand, walk, bend, sit, lift and move objects.

POSITION DETAIL
  • Additional training time as needed
  • Schedule may be adjusted on days with late start or early exit from school
Contact Information
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